Well it’s hard to believe but four weeks went by quickly for my free CSA (Community Share Agricultural Project) veggies! These are all certified organic and were sooo good! But, for a household of two more than I could eat. I did get to share with neighbors, work colleagues and that was great to introduce others into the organic vegetable trend.
The best part of the last two weeks were the cantaloupe and watermelon! So good, sweet and fresh.
If you ever get the chance to try organic vegetables through a food share like this or just from a local farm do it. You will not regret it. I even got to try veggies I normally would never buy such as Fennel which tastes like licorice, Japanese Peppers – not hot at all, and of course to have more of my favorites beets, eggplants, lettuce and scallions. Thanks again to Sang Lee Farms for offering this experience and the Southold Public Library for their monthly raffle.
After 8 years of entering a monthly giveaway at my local library (for a $1) I won a four week CSA share. What’s that? It’s a veggie share at an organic vegetable farm near where I live. #SangLeeFarms in Cutchogue, New York is the place to go for fresh #organic veggies. From June through November they offer a choice pick of veggies, some herbs, and some fruit – cantaloupe and watermelon. Why was I excited? Well, to begin with I love fresh veggies and the cost. If I paid for such a privilege it’s $30-$4o per week or $120 per month. Now, for those who only buy organic you’d be surprised at the size of these veggies.
So what did I get? For week one it was two corn, a bunch of scallions or green onions, a bunch of celery, a head of romaine lettuce, a bunch of beets, a white eggplant, tomatoes – heirloom, and something called a bitter melon which is not a melon but a vegetable, and a pint of cherry and grape tomatoes.
Week two was a monsoon! And, amidst the lightening strikes and torrential downpours, I didn’t take photos. 😦 But fear not I did pick up the veggies and made my way home through flooded streets. Once inside my home and putting my veggies away I heard my cell phone have an annoying warning signal like you hear on your TV. It was a tornado warning! What? Where the heck was I living? Somewhere in the tropics? No, just part of New York state – huh? Truly crazy weather this summer but when it yields great produce isn’t it worth it. Next time, week three and four. I know you can’t wait. But, I did pan fry some grape tomatoes and zucchini from week two. Aren’t they pretty?
Now, in the midst of winter what could be more satisfying than a hearty bowl of homemade soup? You didn’t think I was going to write about some other topic today did you? Hmm? Some nice china can make a simple meal seem more elegant. The large cup above said it was designed in England but made in China. We’ll discuss manufacturing concerns another day.
So many people wonder if the meal is made with the right bowl or the bowl is insignificant because the meal or soup, matters most. You decide. Here’s the soup. Chicken, vegetable, pasta soup with tomato base.
And, here’s one more picture of some great oranges in a nice Mikasa bowl. You decide. Does the soup make the bowl. Or,
Does the Bowl make the soup? Enjoy this Soup and Bowl Sunday! The Ravens are the underdogs and that is all I have to say on that other subject. See you after the game!